OrcaPOS — Restaurant runs the whole floor: dine-in, takeaway and delivery on one screen, with orders flowing straight to kitchen printers or display screens the moment they're placed.
Modifiers, combos and split bills are handled at the table, and every sale lands in ORCA's shared inventory and accounting core — so recipes deplete stock and the day closes itself.
Visual floor plan, table transfers and merges, course-by-course firing.
KOTs route to the right station — grill, fryer, bar — by item, with reprint control.
Split by item, seat or share; merge tabs; service charge and discounts with permissions.
Phone orders, driver assignment and delivery status alongside the dine-in flow.
Each dish depletes ingredients automatically — food cost you can actually trust.
Z-reports, cashier reconciliation and postings straight into ORCA Books.
Every OrcaPOS edition shares the ORCA data core — inventory, purchasing, accounting and loyalty — so your tills, stockroom and books always agree. Bilingual receipts, VAT-ready invoicing and offline resilience are standard across the family.
Book a live demo with your own menu, price list or SKUs — we set it up, you drive.
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